Jolly. (limited edition gift box)

Choice from 5 premium wines:
Levant Rosé 2023
Levantine Hill
The Levant Rosé aims to ‘straddle the divide’, adopting, adapting and hybridising the traditional rosé styles from northern Spain and southern France. It is a complex wine of serious character, volume and intensity, featuring evolving aromas and flavours of strawberry, guava, musk, rosewater, orange zest, sea buckthorn, cardamom and coriander seed. The palate is deep, long and bountiful with bay leaf, Turkish Delight and white chocolate undertones washing over a base of subtle acidity and fine finishing tannins. 13% Alc by Vol.
OR
Levant Pinot Noir 2021,
Levantine Hill
100% Pinot Noir grapes were hand-picked, hand-sorted, and mostly destemmed. Bright cherry and raspberry fruit aromas rise to the fore with background hints of rosemary, lavender, rose petal and dark chocolate sitting above an underlying steely note. An intense entry onto the palate with fruit-forward red cherry, plum and rhubarb flavour. This Pinot Noir is well-framed, poised and structured with weighty fruit emboldened by a base of firm tannins and fine acidity. 12.5% Alc by Vol.
OR
Levant Shiraz 2021,
Levantine Hill
The fruit was hand-picked, sorted and mostly destemmed to retain intact whole berries. Intense aromas abound of white pepper, cloves, cardamom pods, ginger, Damson plums with an underlying hum of stalky complexity. A fine acid line, chewy youthful tannins and high-tone oak define the palate supporting flavours of red and black fruits and subtle herbal, charred meats and sous-bois characters. This wine has an extremely deep and flavourful finish that lingers. 13.5% Alc by Vol.
OR
Levant Chardonnay 2021,
Levantine Hill
The Chardonnay grapes were whole bunch pressed. The resultant wines were aged on settled lees with minimal stirring, and 100% malolactic fermentation was undertaken on several barrels for enhanced richness and complexity. Aromas of orange blossom, frangipani flower, Meyer lemon, grapefruit pith, custard apple and lemon verbena with a subtle savoury undercurrent of lovage, flint and some struck match complexity. The palate is deep, long and flavourful with lemon posset and petrichor undertones washing over a refreshing base of integrated acidity. This wine has an ageing potential of five or more years. 12.5% Alc by Vol.
OR
Baillieu Pinot Gris 2023,
Baillieu Vineyard
A medium bodied palate with spicy hints, blend into a clean dry finish. Aromas of poached pear & honeysuckle. Hand harvested and estate grown in the cool climate region of Mornington Peninsula, with precise sustainable and organic viticulture. Alcohol: 13.5%

Christmas Bonbon
QQ La Praline
A beautiful Christmas Bonbon filled with a handcrafted premium couverture chocolate assortment. Including 4 x milk chocolate stars filled with smooth hazelnut praline plus a surprise 35g Chocolate Bar. Ingredients: Praline stars: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, natural vanilla flavouring), Hazelnut Praline, Salt. Contains nuts.

Hazelnut Pavlova, Oat white Chocolate 50g
Planet Cocoa
A slice of summer with this creamy, hazelnut oat white chocolate filled with roasted hazelnuts, crunchy raspberries and meringue.
Ingredients: 25% oat white chocolate (peruvian cocoa butter, raw sugar, organic Australian oats, organic coconut milk powder, tapioca, acacia gum), hazelnut paste (hazelnuts, sugar, vegetable oil), vegan meringue (aquafaba, sugar, maize cornflour), hazelnuts, freeze dried raspberry. Contains Gluten.

Salted Macadamias 80g
Peninsula Nut Co.
Ingredients: dry roasted, salted Australian macadamias

NUT FREE SUBSTITUTE FOR CHRISTMAS BONBON:
Dark Chocolate Gift Box 100g
Monsieur Truffe
72% Dark Chocolate with cacao nibs & freeze-dried raspberry. Vegan, Organic, Gluten-free.
Organic Ingredients: cacao, sugar, cacao butter, vanilla extract, cacao nibs, freeze dried raspberries.

NUT FREE SUBSTITUTE FOR HAZELNUT PAVLOVA CHOCOLATE:
Roasted Nibs 40% Oat Milk Chocolate 55g
Planet Cocoa
Oat milk chocolate block with pops of crunchy roasted cocoa nibs. Ingredients: 44% oat milk chocolate (Samoan cocoa beans, organic Peruvian cocoa butter, panela sugar, organic Australian oats, organic coconut milk powder), roasted Samoan cocoa. Contains Gluten. Vegan

NUT FREE SUBSTITUTE FOR SALTED MACADAMIAS:
Kettle-Cooked Potato Chips - Australian Sea Salt 80g,
Chappy's Chips
Chappy’s Potato Chips are lovingly made by hand, kettle-cooked the old-fashioned way; low and slow and in small batches. All ingredients are 100% natural, vegan, gluten free and allergy free. Chappy’s use Victoria potatoes, South Australian sea-salt and a premium cold sunflower oil that is high in Vitamin E and integral to producing golden, crunchy chips.
Ingredients: Potatoes, High Oleic Sunflower Oil, sea salt.

Please note you must select "PLEASE MAKE MY GIFT BOX NUT FREE" before adding the gift box to cart, to receive the above nut free substitute products.

Our gift boxes are carefully hand-packed and shipped without any receipts or pricing information. This allows us to send your gift directly to the recipient's door.

All orders placed before 2pm AEDT Monday to Friday (excluding public holidays) will be shipped the same day.  Orders made after 2pm AEDT will be dispatched the next business day.  Once your order has been shipped, you will receive a shipping confirmation email with a tracking number.

Respectfully Melbourne has 3 shipping options, please select your preferred option under shipping at checkout:

Standard shipping: Free for orders over $140. Flat rate of $12.95 for orders under $140.

Express Post: $19.95 for all orders.  

Same day Delivery: Melbourne metropolitan areas only, within 50km of CBD. The shipping rate is calculated based on the distance from our office (Glen Iris) to the delivery address. Your order must be placed before 12.30pm (Monday to Friday), or will be couriered the next business day.

For more information about our shipping options and timeframes, please refer to our Delivery page.