Choice of Sparkling Wine:
Vintage Brut 750ml
Baillieu Vineyard
Delicious savoury lemon fold into a toasty palate with fine bubbles. It rounds out with elegant, fruity finish. Floral aroma of citrus & wild strawberries. Hand harvested and estate grown in the cool climate region of Mornington Peninsula, with precise sustainable and organic viticulture.
Variety: Chardonnay (45%) Pinot Noir (20%) Meunier (35%). Vintage: 2020. Alcohol: 12%
Blanc de Blancs 2019 Home Block
Steels Gate
Elegant and refined, this méthode traditionnelle sparkling is crafted with minimal intervention from 100% handpicked Chardonnay. It shows notes of lemon curd, green apple and roasted brioche, carried by a fine bead and crisp acidity. Gently pressed and matured on lees for five years, it offers depth and texture, balanced by a dry, mineral finish. Precise and poised, it is drinking beautifully now, with the structure to evolve further in bottle. 11.9% Alc by Vol.
Shorties (Dark Chocolate and Sea Salt) 180g
Mother Mary Bakes
Buttery, shortbread style cookies made with Mornington Peninsula and organic wheat flours. Studded with bittersweet couverture chocolate and a touch of sea salt. As always, with Australian only dairy.
Ingredients: wheat flour (gluten), butter (dairy), brown sugar, dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural flavour).
– Milk Chocolate Gift Box 100g, Monsieur Truffe
Smooth 32% organic milk chocolate generously topped with tangy freeze-dried raspberries, balancing creamy sweetness with vibrant fruity notes. Handcrafted in Melbourne by artisan chocolatier Monsieur Truffe, using quality, sustainably sourced ingredients and presented in a simple, elegant gift box.
Ingredients: Cocoa mass, sugar, cocoa butter, raspberries, soya lecithin, vanilla.
Chocolate Macadamias 150g, Organic Times
Whole-roasted organic hazelnuts generously coated in smooth, fair-trade organic milk couverture chocolate. Combining the rich, nutty crunch of hazelnuts with creamy milk chocolate, these premium treats are made using certified organic ingredients, with no palm oil or GMOs. Perfect for gifting or sharing.
Ingredients: Milk Chocolate (67%)* (Rapadura Whole Cane Sugar*, Cristallino Cane Sugar*, Cocoa Butter*, Whole Milk Powder*, Cocoa Mass*, Soya Lecithin*, Vanilla Bean Powder*), Hazelnuts (33%), Glazing Agent. *Certified organic ingredients. No GMOs. Allergen information: Contains hazelnuts (tree nuts), milk and soy.
Milk Chocolate Mini Gingerbread 100g, Coated
Bite-sized gingerbread men baked with warming spices and generously coated in smooth, premium, ethically sourced milk chocolate. Made in Melbourne by family-owned chocolatier Coated, these festive favourites combine the rich flavours of traditional gingerbread with creamy milk chocolate, perfect for gifting or sharing.
Ingredients: Milk Chocolate (52%): Sugar, Cocoa Butter, Milk Solids, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Flavour. Mini Gingerbread Men (48%): Unbleached Bakers Flour, Brown Sugar, Honey 9%, Vegetable Fats And Oils, Egg, Sodium B1 Carbonate, Spices, Starch (341), Salt, Ground Ginger <1%, Emulsifiers (Soy Lecithin 435), Milk Solids, Antioxidants [(306, From Soy Beans), (161mg/kg)], Flavours (160b), Colours (100), Pure Vanilla Pod Extract, Water Added. Allergen information: Contains wheat (gluten), milk, egg and soy.
Milk Chocolate Speckles 75g, Coated
Smooth, creamy milk chocolate topped with colourful, crunchy hundreds and thousands, made using premium, ethically sourced couverture chocolate. Made in Melbourne by family-owned chocolatier Coated and presented in a charming Christmas cottage, perfect for festive gifting, stocking fillers or sharing.
Ingredients: Milk Chocolate (75%): Cocoa Solids (Cocoa Mass, Cocoa Butter), Sugar, Milk Solids, Emulsifier (Soy Lecithin), Flavour. Non Pareils: Sugar, Tapioca Starch, Colours (133, 102, 124, 132, 123, 110, 122), Glazing Agent (903). Milk chocolate contains 34% cocoa solids minimum and 30% milk solids minimum.
Milk Chocolate Christmas Jellies 75g, Coated
A festive assortment of colourful Christmas-shaped jellies, coated in premium, ethically sourced milk chocolate. Featuring gingerbread men, reindeer, stockings, candy canes and more, each charming Christmas cottage is filled with sweet surprises. Made in Melbourne by family-owned chocolatier Coated, perfect for festive gifting, stocking fillers or sharing.
Ingredients:Gluten Free Christmas Jellies: Glucose Syrup, Sugar, Water, Modified potato starch, Gelatine (Beef), Humectant (422), Acidity Regulators (296, 330), Flavour, Coconut Oil, Glazing Agent (903), Colours (171, 129, 102, 133). Milk Chocolate (45%): Cocoa Solids (Cocoa Mass, Cocoa Butter), Sugar, Milk Solids, Emulsifier (322), Natural Vanilla Flavour.
Berry Jellies 80g, Organic Times
Delicious Christmas cookies, handmade in Organic Times’ boutique bakery. With the perfect balance of warm spices, delightful crunch, and just the right touch of sweetness, you’ll find yourself wishing these festive cookies were available all year long.
Made with only the finest certified organic ingredients including natural ginger, creamy grass-fed butter, our premium blackstrap molasses and real organic maple syrup
Ingredients: Plain Flour* (wheat), Sugar*, Butter*± (milk), Maple Syrup*, Fresh Whole Eggs*, Blackstrap Molasses*, Ground Ginger*, Mixed Spice*, Bicarb Soda*, Ground Nutmeg*, Salt*. *Ingredients certified organic ±Cows Graze 100% Organic Pasture
Milk Chocolate Pure Butter Shortbread 75g, (x2 packets)
Three pure butter shortbreads, baked locally in Victoria's Yarra Valley and generously coated in premium, ethically sourced milk chocolate. Buttery, crisp and perfectly balanced with creamy chocolate, these festive treats offer a delicious twist on a timeless favourite.
Ingredients: Shortbread (60%): Wheat Flour (incl. Thiamin, Folate), Butter (incl. Salt) (30%), Sugar. Milk Chocolate (40%): Cocoa Solids (Cocoa Mass, Cocoa Butter), Sugar, Milk Solids, Emulsifier (322), Natural Vanilla Flavour.Allergen information: Contains gluten, milk and soy. May contain traces of peanuts and/or tree nuts.
